Medium Chilli Jam. Try with cold meat sandwiches. Make a nice dip by simply adding sour cream or fresh natural yoghurt and mix it together. Deep fry Camembert or Brie cheese and pour the Jam on top. Ingredients: Tomato, Water, Sugar, Chilli (5%), Vinegar, Corn Flour, Curry Paste, Salt, Garlic, Shrimp paste, Ginger, Herbs & Spices, Xanthan Gum (415), Lemongrass.
