Bacon Jam should be stored in a cool dry place. Once opened, Bacon Jam should live in the fridge be consumed within 3 weeks.
Bacon Jam can be served hot or cold.
Ingredients: bacon (pork, water, salt, mineral salts [451,452], brown sugar, apple cider vinegar, onion, pure maple syrup, garlic, vegetable oil, coffee, xanthan gum, paprika.
All Bacon Jam products are gluten and dairy free.
Proudly made in the Adelaide Hills, South Australia.