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Anzac Day - Public Holiday 25th April
Australia's largest hot sauce selection
Anzac Day - Public Holiday 25th April
Heat level : 12 Heat level : 12A portion of bottle sales helps to fund research and education at the Chile Pepper Institute - where spiciness is a religion.
The chile heat in this sauce comes from Bhut Jolokia, a chile pepper from India tested by Dr. Paul W. Bosland (New Mexico State University, Las Cruces, NM) and measured at 1 million Scoville Heat Units.
Caution: your taste buds may cry our, "Holy Jolokia"!
Ingredients: Vinegar, Bhut Jolokia Chiles, Sugar, Salt, Granulated Garlic, Lemon Extract, Xanthan Gum.
