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Spring - get growing
Handy cheese in a squeezy can? Yes please! Squeeze it onto everything!
Sometimes referred to as "cheeze-whiz", "cheese fizz", or simply "cheese in a can", and is similar to "squeeze cheese" (a semi-solid cheesefood from the 1970s packaged in a squeezable plastic tube).
The snazzy can designensures that the cheese can be dispensed with the can upright or inverted so it's easy to add cheeze to anything you like.
Ingredients: Water, Cheese (33%) (Pasteurised MILK, cheese cultures, salt, enzymes (non animal rennet), Whey, SOYbean oil, thickeners (1440, 452, 401, 415), emulsifier (339), antioxidant (270), salt, preservative (200), natural colour annatto, natural flavours.
Category: Grocery, USA - Grocery, USA - Grocery - Grocery
