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Powdered Smoke - Natural Hickory

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Remember that smoky flavor of the campfire?

Whether you were grilling steaks on the fire with your friends last year or warming up baked beans at summer camp as a kid, everyone has some sort of place they’re taken to when they taste the flavor of wood smoke.

Hickory Smoke Powder helps bring back all those memories with its campfire flavor. Add it to baked beans or meat cooked on the stove. Mix with a little salt or add to your favorite marinade. Hickory Smoke Powder is sure to add that perfect smoky taste you’ve been searching for.

Usage:

1 teaspoon powder for 1 lb. of meat to taste.
Equal amount compared to liquid.
For product mix, (spice blends, etc) 8 oz to 100 pounds of product.

Ingredients: barley maltodextrin, natural wood smoke, silicone dioxide (as an anti-caking agent).

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