Mexican "green tomatoes". Essential for Mexican and New Mexican Cooking.
Related to the Cape Gooseberry, it looks like a small tomato but has a slightly tart citrus flavor. Used in many dished including the classis salsa verde (green chile sauce).
Ingredients: Whole tomatillos, Water, Salt and Citric Acid.
Category: Grocery, Grocery: Food service - Party-size, Mexico, Mexico - Grocery