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Tony Chacheres Original Creole Seasoning 170gm (6oz)

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Cooking is a sacred activity here, especially in Creole homes, where dining is a celebration of life, friends and family that feeds not only hunger, but also the soul. In 1905, surrounded by this rich heritage, our namesake Tony Chachere (sa-shur-ee) was born. Louisiana is a truly unique place with one of the most fascinating and distinct cultures in the country. Originally colonized by France and settled by African, Spanish and Caribbean peoples, the resulting melting pot of Cajun and Creole communities influenced the language, music and arguably, most of all, the food.

Tony Chacheres The Original Creole Seasoning is great on everything!

Best. Seasoning. Ever. Use it on everything from meats, to gumbo, to vegetables. It takes the place of salt and pepper. Completely authentic creole seasoning!

Ingredients: Salt, Red Pepper, Black Pepper, Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder), Garlic, Silicon Dioxide (to prevent caking).

No MSG.

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G
Greg Bloom
Americas best

By far the best seasoning to come out of the USA