Flying Goose Black Pepper sauce is the well-known spicy Sriracha sauce, but with an addition of black pepper which gives it a wonderful peppery finish. Delicious as a dip, but also great to use as a seasoning in rice or noodle dishes.
Great on all grilled dishes, cold cuts and your favourite stir-fries.
Ingredients: SOY sauce (SOYbean, WHEAT flour, salt, water, sugar), water, sugar, garlic, black pepper 8.5%, salt, modified tapioca starch, SESAME oil, acidity regulator: E330, chilli, colouring: E150a, preservative: E202.