Serrano chiles are small and cylindrical in shape and notable for their sweet aroma and thick fleshy pods, similar to but hotter than jalapenos. They are grown mainly in the high mountain areas of Puebla, Hidalgo, Veracruz and Sonora, and are spicier than jalapeños.
"La Costeña" Roasted Serrano Chiles are fresh chiles that have been roasted and marinated, giving them a smoky flavor and an intense level of spiciness. This product is ideal for those who enjoy an extra touch of flavor in their dishes. Its versatility allows them to be used both in the kitchen and at the table, providing an authentic and delicious flavor to a wide variety of Mexican recipes.
Tacos al Pastor
Accompany your al pastor tacos with grilled serrano chiles to add a delicious spicy and smoky touch that complements the flavor of the marinated meat.
Carnitas
Serve the carnitas with grilled serrano chiles on the side so that each bite has that extra bit of heat and flavor, elevating the experience of this classic dish.
Quesadillas
Add roasted serrano chiles inside your quesadillas for a smoky flavor that pairs perfectly with melted cheese and any other fillings you choose.
Ceviche
Add roasted serrano chiles to your fish or seafood ceviche to give it a spicy touch that highlights the fresh, citrus flavors of the dish.
Mexican Soups
Add roasted serrano chiles to soups such as tortilla soup or caldo tlalpeño to intensify the flavor and provide a delicious spiciness.
"La Costeña" Toreados Serrano Chiles are ideal for those looking to give a twist to their favorite dishes with a unique and authentic flavor.
Ingredients: Serrano Peppers, Soy Sauce, Water, Wheat, Soybeans , Salt, Onion, Vinegar, Water, Salt, Soybean Oil, Garlic.
Contains: Soy, Wheat
Category: Grocery: Chiles, Grocery: Chiles - canned, Mexico, Mexico - Grocery, NEW