The Original Bacon Jam is simply delicious. A taste sensation created by a wonderful combination of Bacon and Maple syrup and the tartness of Apple Cider vinegar.
Delectable on burgers, steaks and schnitzels!
Bacon Jam should be stored in a cool dry place. Once opened, Bacon Jam should live in the fridge be consumed within 3 weeks. Bacon Jam can be served hot or cold.
Ingredients: bacon (pork, water, salt, mineral salts [451,452], brown sugar, apple cider vinegar, onion, pure maple syrup, garlic, vegetable oil, coffee, xanthan gum, paprika.
All Bacon Jam products are gluten and dairy free.
Proudly made in Adelaide, South Australia.