Bravado has taken it up, and then up again with their Ancho Masala Scorpion Reaper sauce. With a deep, bold mouthwatering flavor thanks to the Indian spices, and a seriously blistering bite courtesy of three ultra-hot peppers, be careful because this one is going to burn.
Try a cautionary amount on Chicken Tikka Masala, Tacos al Pastor, Shawarma, Yiros, Biriyani and more.
Ingredients: Moruga Scorpion, Carolina Reaper, Ghost Pepper, Rice Wine Vinegar, Roasted Garlic, Tomato Paste, Garam Masala, Medjool Dates, Ancho Chili & Salt.
Gluten-Free | Vegan | All Natural | Grain-Free | Dairy Free